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Introduction of Costa Rican coffee beans

Introduction of Costa Rican coffee beans

Located in the south of the country's capital, San Jos, Tarasu is one of the most valued coffee growers in the country. La Minita Tarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called La Minita, which is owned by the McAlpine family of England.

2016-06-15
Share common ways to make dripping coffee correctly.

Share common ways to make dripping coffee correctly.

To make a good cup of coffee, you don't have to use an expensive machine. You can make a good cup of coffee with a piece of filter paper and a pot of hot water. Here we share the common correct brewing method of dripping coffee: steps and tips: 1. First put the coffee powder on the filter paper. Weight: put 1 tablespoon (about 10 grams) for one person and about 1.8 tablespoons for two, decreasing slowly like this. So there are five.

2015-09-16
Types and simple preparation methods of iced coffee in summer

Types and simple preparation methods of iced coffee in summer

Jelly coffee: material: one iced coffee with sugar, two jellies, two cherries, two oranges. Production: first sink the jelly at the bottom of the cup, pour in iced coffee, add crushed ice and decorate with cherries and oranges. Produced. Attention: use a glass, cherries and orange slices on the rim. Iced coffee ICECOFFEE: material: coffee, iced coffee jelly or ice cubes 2-3 pieces.

2015-06-21
Coffee brewing process

Coffee brewing process

The basic conditions required to make a good cup of coffee: the amount of coffee roasting method coffee powder thickness water type and temperature coffee equipment how much coffee powder to make a cup of coffee is more appropriate?

2014-06-25
Costa Rican Coffee characteristics Costa Rican Coffee Origin

Costa Rican Coffee characteristics Costa Rican Coffee Origin

Located in the south of the country's capital, San Jos, Tarasu is one of the most valued coffee growers in the country. La Minita Tarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called La Minita, which is owned by the McAlpine family of England.

2016-05-26
Costa Rican Coffee Variety Flavor Manor introduction to Fire Phoenix Manor

Costa Rican Coffee Variety Flavor Manor introduction to Fire Phoenix Manor

Tarasu, located in the south of the country's capital, SanJos, is one of the most valued coffee growers in the country. LaMinitaTarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called LaMinita, which is close to the McAlpine family in the UK.

2016-07-02
Coffee beans or mother beans, round beans, oval coffee beans, roasted coffee beans, coffee beans.

Coffee beans or mother beans, round beans, oval coffee beans, roasted coffee beans, coffee beans.

In fact, male beans and female beans are the wrong name, the so-called male beans should be called round beans, and female beans refer to normal beans, but this term is more misleading, because there are no male and female coffee beans. Generally speaking, coffee beans have two pieces of beans that are semi-oval, but only one piece of beans is a whole oval, generally speaking, round beans are more easily heated evenly, so baking.

2016-04-18
The steps and secrets of the correct brewing method of dripping coffee

The steps and secrets of the correct brewing method of dripping coffee

To make a good cup of coffee, you don't have to use an expensive machine. You can make a good cup of coffee with a piece of filter paper and a pot of hot water. Here we share the common correct brewing method of dripping coffee: steps and tips: 1. First put the coffee powder on the filter paper. Weight: put 1 tablespoon (about 10 grams) for one person and about 1.8 tablespoons for two, decreasing slowly like this. So there are five.

2015-08-29
Tarasu, the capital coffee region of southern Costa Rica

Tarasu, the capital coffee region of southern Costa Rica

Located in the south of the country's capital, San Jose, Tarasu is one of the most valued coffee growers in the country. La Minita Tarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called La Minita, which is owned by the McAlpine family of England.

2016-06-17
The perfect blend of whisky and coffee Irish coffee

The perfect blend of whisky and coffee Irish coffee

There is no doubt that Irish coffee is one of the most familiar alcoholic coffees. Before tasting alcoholic coffee, we can watch the expression of the flaming beaker, and then discuss the love story of Irish coffee and sigh about the unpredestined love. No wonder it is so popular with girls. Raw materials: 1, Irish Jameson whisky 30ml 2, sugar 1 piece

2015-02-27
Introduction to the origin of Costa Rican coffee Tarasu

Introduction to the origin of Costa Rican coffee Tarasu

Located in the south of the country's capital, San Jos, Tarasu is one of the most valued coffee growers in the country. La Minita Tarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called La Minita, which is owned by the McAlpine family of England.

2016-06-01
The correct brewing method of dripping coffee

The correct brewing method of dripping coffee

To make a good cup of coffee, you don't have to use an expensive machine. You can make a good cup of coffee with a piece of filter paper and a pot of hot water. Here we share the common correct brewing method of dripping coffee: steps and tips: 1. First put the coffee powder on the filter paper. Weight: put 1 tablespoon (about 10 grams) for one person and about 1.8 tablespoons for two, decreasing slowly like this. So there are five.

2014-07-11
Detailed production steps of 8 kinds of boutique fancy coffee

Detailed production steps of 8 kinds of boutique fancy coffee

1. Portia Coffee CAFE BORGIA: material: one hot coffee. Chocolate syrup. Jun du is the right amount. Willow peel. Chocolate chips. Whipped cream Production: hot coffee with chocolate syrup and Jundu, stir. Float moderate whipped cream and decorate with thin strips of willow bark. Sprinkle a little chocolate powder. It is produced. two。 Cappuccino coffee CAFE CAPPUCCINO: material: coffee 120ml. Vesicle

2015-03-09
The origin and characteristics of coffee beans Colombian Gustav coffee

The origin and characteristics of coffee beans Colombian Gustav coffee

Located in the south of the country's capital, San Jos, Tarasu is one of the most valued coffee growers in the country. La Minita Tarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called La Minita, which is owned by the McAlpine family of England.

2016-06-04
A literary cafe opens a romantic caf é to satisfy his romantic dream of coffee.

A literary cafe opens a romantic caf é to satisfy his romantic dream of coffee.

Open a cafe just for your own liking. In order to slow down time and savor it carefully. There are no waiters walking around, no noise, a few simple pieces of old elm furniture, a few new coffee cups, a few lazy cats. Or three or five friends talking eloquently, or one person, a cup, a book, steal half the time. Not ostentatious, not extravagant. The music sings softly, slowly

2016-01-13
Coffee Origin Formula Fancy Coffee Austrian Cream Coffee

Coffee Origin Formula Fancy Coffee Austrian Cream Coffee

Coffee Origin Formula: Austria Cream Coffee Name: Kaffee mit SchlagobersOrigin: Austria Ingredients: 150cc of slightly deep-brewed coffee; 30cc of whipped cream; a little white sugar; 1 piece of chocolate added; Operation: Pour coffee into the cup. Stir the cream in a small dish and sprinkle with white sugar. Put a chocolate in your coffee. The coffee is served in one way.

2015-09-16
Izu Coffee Bookstore Family refit Cafe Design

Izu Coffee Bookstore Family refit Cafe Design

When the owner retired, he decided to move to the famous hot spring resort village of Izu. They plan to build a coffee shop and library here so that neighbors or passers-by can stop here. The site was located on a special piece of land with a low-lying side of the site, but the architect Yoshiharu Tsukamoto and Momoyo Kaijima skillfully turned the house according to the trend of the terrain.

2015-09-18
Tarasu, a coffee-producing region in southern El Salvador

Tarasu, a coffee-producing region in southern El Salvador

Located in the south of the country's capital, San Jos, Tarasu is one of the most valued coffee growers in the country. La Minita Tarrazu coffee is a famous local product, but its production is limited, about 72600 kilograms a year. It is grown on a piece of land called La Minita, which is owned by the McAlpine family of England.

2016-06-16
A complete Collection of 26 kinds of Fine Coffee

A complete Collection of 26 kinds of Fine Coffee

1. Brandy Flame Coffee: one hot coffee, one lemon, a little brandy. Make: adjust the sweetness of the hot coffee, cut the lemon peel into a spiral and soak in brandy, light the lemon peel with fire and quickly place it on the edge of the coffee cup. Produced. two。 Orange tequila coffee: material: hot coffee, tequila 10g-25g, orange. Production: add dragon to hot coffee

2015-03-09
Coffee machine maintenance Delong coffee machine common faults and treatment

Coffee machine maintenance Delong coffee machine common faults and treatment

1 Delong coffee 3000/4000 series coffee machine after starting, warning light is always on, the machine does not work. After entering the test mode, start the motor, the motor has a slight movement, but does not work. After inspection, the bridge stack (rectifier bridge) on the circuit board is damaged, replace the bridge stack, and troubleshoot. 2 Delong coffee machine 3000, 4000 series, fault: coffee water volume is not adjustable, water shortage lamp flashes, but can

2014-08-25
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